We are expanding our blog to hear about all of the fantastic amenities that Golden Ocala has to offer. To begin, we would like to introduce you to our hard working staff members who help make it all possible. Meet Harold Dean, Food & Beverage Director at Golden Ocala. I Got the Food & Beverage “Bug” . . .
Tag Archive: dinner
Do you remember the Boy Scout motto: “Be prepared”? Well, here’s how to be prepared when you first talk to a prospective wedding location. Your preparation will result in a more concise answer from the venue and help save time when narrowing down your choices. Remember that you are gathering information that will allow you . . .
It’s no longer “one size fits all” when it comes to planning your wedding reception dinner. People opting for a vegetarian or vegan diets have become common as well as people with peanut and gluten allergies. Some of your guests may be on restricted diets because of real dangers to their health. Our culinary team . . .