Written by Daryl Dean, Sous Chef. When we first opened our blogs, we introduced the department heads with their bios, containing information about themselves and what they do here at Golden Ocala. So, you all got a bit of information about me and my passion and love, but not the kitchen or the staff. Then, I . . .
Written by Harold Dean, our Food and Beverage Director. At Golden Ocala Golf & Equestrian Club, we are constantly adding new and different wines to our wine list in Raspberry’s. One of the wines I brought in this past week to add to our list is the Titus Cabernet Sauvignon. Also known as the “Titus Cab”, . . .
From the creators of Patron, comes one of the finest premium rums… Pyrat XO Reserve! Known as the “enlightened ultra-premium dark rum”, it is blended from a selection of different types of rums sourced from the Caribbean, many of which have already been aged about 15 years.
From lighting up the Christmas tree and singing carols to reading “The Night Before Christmas” and leaving cookies out for Santa, many families have holiday traditions that make this time of year very special. Here at Golden Ocala, we have some great holiday traditions of our own. Not to mention, we are very close friends . . .
