Written by Harold Dean, our Food and Beverage Director. On September 26, 2014 Golden Ocala hosted the Caymus Wine Dinner for their members. If you were unable to make this event you missed out on one of the most exciting evenings we have had at the Club in years! More than 50 members filled the Raspberry’s dining room to . . .
Tag Archive: Chuck Wagner
Written by Harold Dean, our Food and Beverage Director. On Friday, September 26, 2014, Golden Ocala will be hosting a Caymus Wine Dinner at Raspberry’s. This dinner, prepared by Golden Ocala’s very own Chef Rick Alabaugh, will be expertly paired with a variety of Caymus wines. Each of the selected wines will be matched with a complementary delicacy to . . .