20 March 14  |  Dining   |  

Chef’s Mini Brunch in Knickers March 23

Members, join us for our Chef’s Mini Brunch this Sunday March 23, 2014 in Knickers. Menu items include a waffle station, an omelette station, salads (Chicken Raifort, Tomato & Mozzarella, and Fresh Fruit), and entree/side options including Buttermilk Biscuits & Sausage Gravy, Country Potatoes with Peppers and Onions, Roasted Pork Loin with Mushrooms and Cabernet Demi-Glace, and Roasted Asparagus. The cost per person is $25. See you there!

Chef's Mini Brunch 3-23-14